Nothing beats the smell of freshly baked bread!
Join me in my kitchen for a variety of workshops in sourdough, ranging from beginner loaves to more advanced breads with inclusions and sweet and savoury baking. You will leave with the knowledge and confidence on how to bake beautiful loaves of both sweet and savoury breads at home.
All of my workshops have been designed to give you the best knowledge. You aren’t limited to individual recipes but instead understand the principles behind being able to bake absolutely anything!
I run my workshops from my kitchen, where you’ll have everything you need to learn to make Sourdough bakes from scratch. Maximum of 4 people.
